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SITE MAP   |   POLICY   |   COPYRIGHT 2008-2010      Connecticut Coconut Company     |     Web Design: www.leographicsstudio.com  
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PRODUCT DESCRIPTION
Toasted Coconut is the dried white meat of coconut processed under stringent food processing
guidelines and is widely used in the food industry for its unique taste and excellent blending
properties with other food ingredients. Desiccated coconut can also be toasted to customer
specifications as to color and shade.

MAJOR APPLICATIONS FOR TOASTED COCONUT
  • Confectionery
  • Coffee & Tea
  • Baking
  • Ice Cream

CLASSIFICATIONS

    • Available either sweetened or unsweetened in all granulated (medium and macaroon)
    and fancy cuts (Shred, flake). (Sweetened and toasted coconut is more widely accepted
    and has very popular usage as toppings for cakes,pastries, donuts, and ice cream due to
    its rich and crunchy coconut flavor.) View technical specs and nutritional values

    STORAGE AND SHELF-LIFE Store at ambient temperatures  of 50-60˚F with a shelf life of
    12 months.
Toasted Coconut
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Packaging
A. BULK PACKAGING:
25 lb. Poly-lined kraft bag
50 lb. Poly-lined kraft bag
100 lb. Poly-lined kraft bag

B. CONSUMER PACKAGING:
(Available upon request)
(2lb) poly bag




Available upon request.
Minimum quantities apply.
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©
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GMO FREE, TRANS FAT
FREE, LACTOSE FREE,
GLUTEN FREE,
CHOLESTEROL FREE

AVAILABLE ORGANIC &
NON-ORGANIC

CERTIFIED FAIR TRADE

BULK WHOLESALE TRADE
ONLY
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HTS Code: 2008191500; Country of Origin: Philippines & Canada




RELATED PRODUCTS:
Desiccated Coconut, Sweetened Coconut, Organic Desiccated Coconut