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| EXTRA & VIRGIN COCONUT OIL | DESICCATED COCONUT | SWEETENED COCONUT | TOASTED COCONUT COCONUT MILK | COCONUT CREAM | CREAMED COCONUT | COCONUT FLOUR |

| PRODUCT DESCRIPTION Organic Virgin Coconut Oil is considered the “healthiest oil on earth” and is extracted using a cold press. Free from trans fatty acids, our brand of coconut oil is High in Medium Chain Fatty Acids (MFCA) known as “Lauric Acid” which is identical to a special group of fats found in the human breast milk. Our Organic Virgin Coconut Oil product is great for cooking, baking, as a supplement, for skin care, and flavoring for beverages. View technical specs and nutritional values The difference between the production of the Extra Virgin and the Virgin Oil is the pressure applied. We are using a slightly higher pressure in producing Organic Virgin Coconut Oil which results to higher yields. MAJOR APPLICATIONS FOR EXTRA VIRGIN AND VIRGIN COCONUT OIL
STORAGE AND SHELF-LIFE Store at ambient temperature. This product will solidify and become cloudy below 77˚F, but will not affect the quality and effectiveness. To dispense, heat slightly above melting point. Stable up to 2 years. |
Packaging |
| A. BULK PACKAGING: 5 liter pail (10 lbs.) 210 liter drum (418.87lbs.) B. CONSUMER PACKAGING: (Available upon request) 8 oz. Plastic jar (0.50 lbs.) Available upon request. Minimum quantities apply. |